1 cup (112 g) almond flour
½ cup (64 g) flaxseed meal
½ cup (92 g) chia seeds
1¼ teaspoons (7.5 g) salt
2 teaspoons (3 g) Italian seasoning
1 teaspoon garlic powder
2 tablespoons (28 ml) extra-virgin olive oil
1. Preheat the oven to 350°F (180°C, or gasoline mark 4).
2. In a medium bowl, mix the almond flour, flaxseed meal, chia seeds, salt,
Italian seasoning, garlic powder, and blend effectively. Add the egg and olive oil and
stir till a dough varieties.
3. Place half of the dough on a bit of parchment paper. High with one other
piece of parchment paper and roll with rolling pin to about 1/8 inch (3 mm)
thick. Take away the highest piece of parchment. With a pizza cutter, rating particular person
crackers into squares. Switch the dough and backside piece of parchment to a baking sheet. Bake for
8 minutes, or till they begin to flip brown. Then flip off the warmth and allow them to sit within the oven for
one other 10 minutes or so.
4. As soon as these are performed, you possibly can lay out the second batch on the ready
baking sheet and start baking them. You can even bake them on two baking
sheets, one on every rack within the oven; simply shuffle the baking sheets midway
by way of the bake time.