This post may contain affiliate links. Please see our privacy policy for details. The COZIEST soup with homemade, tender, juicy meatballs, little pasta noodles (ditalini pasta) and sneaked in greens! It’s freezing cold outside but I have everything I need right here with the coziest meatball soup. It is basically a giant hug in a bowl that just makes you feel so warm and fuzzy inside. Made with completely homemade little meatballs (store-bought is completely fine if you’re in a pinch), ditalini pasta (my favorite little tube-like pasta), and sneaked-in greens (totally fine to swap out spinach for the kale

This post may contain affiliate links. Please see our privacy policy for details. THE BEST broccoli cheese soup there ever was! So creamy, so cheesy. Perfect for those busy weeknights + picky eaters! Creamy, velvety, broccoli cheese soup with sneaked in veggies? Yes, absolutely. I am all in. And it is truly the most perfect creamy consistency (with the help of the potatoes) without weighing you down like you’ve just eaten a bowl of queso. If you want to keep this completely vegetarian, vegetable stock is a great sub for the chicken stock. And if you want an even heartier

This post may contain affiliate links. Please see our privacy policy for details. Truly the BEST vegetarian chili! Loaded with sweet potato, zucchini, beans + so much flavor! So hearty, so good. I promise you. This is truly the best meatless vegetarian chili recipe ever. Loaded with so many veggies, two different kinds of beans, and just enough spice to knock your socks off. Plus, leftovers taste even better the next day, and it freezes so so well. When ready to serve, top with your favorite toppings: sour cream, diced avocado, diced red onion, cilantro leaves, tortilla chips and/or crusty bread.

This post may contain affiliate links. Please see our privacy policy for details. A super easy, fast, budget-friendly one pot dinner! So hearty and so cozy with ground beef, rice and bell peppers. If you love stuffed peppers, you will love this as a soup. It takes minimal effort and can be made in 45 min start to finish (with most of the time simmering so all the wonderful flavors can meld together). The ingredient list is also not very long, with the main ingredients as ground beef, onion, bell peppers, and white rice. Is this soup freezer-friendly? I will say that

This post may contain affiliate links. Please see our privacy policy for details. So warm, so hearty, so cozy! With tender shredded chicken breasts, mushrooms, wild rice, and feel good veggies. This is one of those soups that are just good for your soul. Heart-warming, nourishing, cozy, and so darn good. With tender shredded chicken that cooks right in the broth (thank you to the bone-in, skin-on chicken breasts for all that flavor goodness), mushrooms, mirepoix, garlic, fresh thyme sprigs, chicken stock, and a wild rice blend that also simmers right in the pot. If you happen to have white

This is an EASY crock pot white chicken chili that you toss into your crock pot and walk away from! And there’s a little trick I use to make it creamy AND dairy free. Everyone will love this chili! Comfortingly Classic White Chicken Chili Crockpot Recipe  One thing that bugs me about chicken chili sometimes is when the chicken ends up dry. That’s not very cozy. Using chicken breasts increases the risk of this since it has very little fat. I like using chicken thighs better because they’re more forgiving (they won’t overcook as easily) and stay nice and juicy.

This paleo turkey chili recipe has a Moroccan twist with a fun spice blend and a couple of unique ingredients! Make it on the stove top, in a Crock Pot slow cooker, or in an Instant Pot! This is one of my favorite kinds of chili — which might sound strange talking about a healthy turkey chili. Ha. The flavors are so fun and it’s a lighter chili that doesn’t feel heavy when you eat it. A couple of my picky eaters even like it. So, there’s that. It also joins the ranks of those great recipes you can make

This quick Thai Coconut Soup (inspired by Tom Kha soup) has tender bits of shrimp and sautéed mushrooms in coconut-lime broth. And it’s done in under 30 minutes! Thai is one of my favorite kinds of ethnic food. Steve and I love trying new Thai restaurants and I’ve been able to make quite a few delicious Thai recipes at home (see the Thai section of my recipe index for more Thai-inspired recipes!) Tom Kha Gai is a popular Thai soup with chicken, vegetables, and a light coconut lime broth. I LOVE it. I created a slow cooker version of Tom

This easy & delicious Instant Pot Cabbage Roll Soup has all of the flavors of traditional cabbage rolls without all of the tedious work! Toasted ground beef, tender pieces of cabbage, and a tangy tomato broth combine for an easy weeknight meal that my whole family loves. This easy & delicious cabbage roll soup has all of the flavors of traditional cabbage rolls without all of the tedious work! Toasted ground beef, tender pieces of cabbage, and a tangy tomato broth combine for an easy weeknight meal that all my whole family loved. Want to know a secret? This soup

This isn’t just a regular butternut squash soup recipe. Butternut squash and sweet potatoes come together in an unexpected (but easy!) soup with southwest flavors and a fun little garnish. I’ve got a few pro tips to make this blended soup silky smooth and easy enough for a weeknight! Why you’ll love this Butternut Squash and Sweet Potato Soup  You’ll love the way butternut squash and sweet potatoes pair beautifully together — playing off each others’ sweetness and creamy texture. Making butternut squash soup is easy, I promise. Grab a package of pre-cut squash at the store and you’ll save